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How to Cook French Fries in Dash Air Fryer

Cooking French fries in a Dash Air Fryer is a simple and efficient process. Here’s a step-by-step guide to help you achieve delicious crispy fries:


Cook French fries on a Dash Air Fryer using the following materials to get the authentic test:

  1. Potatoes (russet or your preferred variety)
  2. Cooking oil (preferably vegetable or canola oil)
  3. Salt (to taste)
  4. Optional seasonings: pepper, paprika, garlic powder, etc.


You can prepare French Fries in a Dash Air Fryer by following the easy-to-follow instructions found below:

Step 1: Preheat the Air Fryer:

Turn on your Dash Air Fryer and preheat it to 400°F (200°C) for about 5 minutes.

Step 2: Prepare the Potatoes:

Wash and peel the potatoes (optional). Cut them into even-sized fries to ensure uniform cooking. Aim for about 1/4 to 1/2 inch thick, and 3-4 inches long.

Step 3: Rinse and Dry:

Rinse the cut potatoes under cold water to remove excess starch. Pat them dry thoroughly with a paper towel to ensure crispy results.

Step 4: Season the Fries:

In a large bowl, toss the dry potato strips with a little cooking oil. Add salt and any optional seasonings you desire, and toss to coat the fries evenly.

Step 5: Load the Air Fryer Basket:

Place the seasoned potato strips in the Dash Air Fryer basket in a single layer, ensuring they are not overcrowded. If necessary, cook in batches.

Step 6: Air Fry:

Slide the loaded basket into the Air Fryer. Set the timer to 15-20 minutes, depending on how crispy you prefer your fries. Remember to shake or toss the fries halfway through the cooking process for even crispness.

Step 7: Check for Doneness:

Once the timer is up, open the Air Fryer and check the fries for doneness. They should be golden brown and crispy on the outside. If needed, you can cook them for a few more minutes.

Step 8: Serve and Enjoy:

Carefully remove the cooked fries from the Air Fryer basket and transfer them to a serving dish. You can serve them with ketchup, mayonnaise, or any dipping sauce of your choice.


  1. To make healthier fries, you can use olive oil spray or try using an oil mister to apply a thin layer of oil on the potatoes.
  2. Keep an eye on the fries while they cook to avoid overcooking or burning.
  3. Feel free to experiment with different seasonings to create your favorite flavor combinations.

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